Quite delicious, and loaded with wild berry flavors and herbal highlights, this impressive wine is almost pure Mourvèdre—just 4% Syrah was blended in. Twenty months in a mix of Hungarian, French and American oak has begun to soften its rather hard and slightly stemmy tannins. Further aging—up to five years—is recommended.
Quite delicious, and loaded with wild berry flavors and herbal highlights, this impressive wine is almost pure Mourvèdre—just 4% Syrah was blended in. Twenty months in a mix of Hungarian, French and American oak has begun to soften its rather hard and slightly stemmy tannins. Further aging—up to five years—is recommended.
Quite delicious, and loaded with wild berry flavors and herbal highlights, this impressive wine is almost pure Mourvèdre—just 4% Syrah was blended in. Twenty months in a mix of Hungarian, French and American oak has begun to soften its rather hard and slightly stemmy tannins. Further aging—up to five years—is recommended.
Quite delicious, and loaded with wild berry flavors and herbal highlights, this impressive wine is almost pure Mourvèdre—just 4% Syrah was blended in. Twenty months in a mix of Hungarian, French and American oak has begun to soften its rather hard and slightly stemmy tannins. Further aging—up to five years—is recommended.