A dry, gritty red wine, lusty and tannic. The blackberry, cassis liqueur and smoky oak flavors suggest pairing with charred steak.
A dry, gritty red wine, lusty and tannic. The blackberry, cassis liqueur and smoky oak flavors suggest pairing with charred steak.
A dry, gritty red wine, lusty and tannic. The blackberry, cassis liqueur and smoky oak flavors suggest pairing with charred steak.
A dry, gritty red wine, lusty and tannic. The blackberry, cassis liqueur and smoky oak flavors suggest pairing with charred steak.