With its rose-petaled, dark-red hue, this old-vine Carignan is not for the faint of heart, but delivers to anyone in search of the unusual, with intense tannins and rich red fruit nicely topped with impressive layers of acidity, making it a good wine choice with a range of spicy, multilayered foods. This wine's got some serious bite, especially on the finish, and though already four years in bottle, could age another 3–5 years.
With its rose-petaled, dark-red hue, this old-vine Carignan is not for the faint of heart, but delivers to anyone in search of the unusual, with intense tannins and rich red fruit nicely topped with impressive layers of acidity, making it a good wine choice with a range of spicy, multilayered foods. This wine's got some serious bite, especially on the finish, and though already four years in bottle, could age another 3–5 years.
With its rose-petaled, dark-red hue, this old-vine Carignan is not for the faint of heart, but delivers to anyone in search of the unusual, with intense tannins and rich red fruit nicely topped with impressive layers of acidity, making it a good wine choice with a range of spicy, multilayered foods. This wine's got some serious bite, especially on the finish, and though already four years in bottle, could age another 3–5 years.