Oak, yellow apple and butterscotch aromas open on the nose. The structured palate offers toast, mineral, oak-driven spice and a confectionary note but it's shy on fruit richness. You'll also detect the warmth of alcohol on the close.
Oak, yellow apple and butterscotch aromas open on the nose. The structured palate offers toast, mineral, oak-driven spice and a confectionary note but it's shy on fruit richness. You'll also detect the warmth of alcohol on the close.
Oak, yellow apple and butterscotch aromas open on the nose. The structured palate offers toast, mineral, oak-driven spice and a confectionary note but it's shy on fruit richness. You'll also detect the warmth of alcohol on the close.