Lots of acidity gives this Chardonnay a real bite, while the fruit is very ripe, expressive of pineapples, tangerines and Meyer lemons. The result is a flavor of sour yellow candy, enriched with the creaminess of lees and a buttered toast note from the oak barrels. Drink with rich, buttery shellfish entrées.
Lots of acidity gives this Chardonnay a real bite, while the fruit is very ripe, expressive of pineapples, tangerines and Meyer lemons. The result is a flavor of sour yellow candy, enriched with the creaminess of lees and a buttered toast note from the oak barrels. Drink with rich, buttery shellfish entrées.
Lots of acidity gives this Chardonnay a real bite, while the fruit is very ripe, expressive of pineapples, tangerines and Meyer lemons. The result is a flavor of sour yellow candy, enriched with the creaminess of lees and a buttered toast note from the oak barrels. Drink with rich, buttery shellfish entrées.