Volatile and sharp, this well-aged (though current) release tastes of vanilla, maple syrup and cut tobacco. After lengthy aging (48 months) in 60% new oak, the wood flavors have taken over.
Volatile and sharp, this well-aged (though current) release tastes of vanilla, maple syrup and cut tobacco. After lengthy aging (48 months) in 60% new oak, the wood flavors have taken over.
Volatile and sharp, this well-aged (though current) release tastes of vanilla, maple syrup and cut tobacco. After lengthy aging (48 months) in 60% new oak, the wood flavors have taken over.