Green and vegetal with green pepper, asparagus, and mushy black plum skins thoughout the nose and palate. The mouth is round with soft tannins and low acidity.
Green and vegetal with green pepper, asparagus, and mushy black plum skins thoughout the nose and palate. The mouth is round with soft tannins and low acidity.
Green and vegetal with green pepper, asparagus, and mushy black plum skins thoughout the nose and palate. The mouth is round with soft tannins and low acidity.