This barrel-fermented wine drinks like a beautifully proportioned Chardonnay. It takes bright, intense fruit flavors of melon, yellow apples and green bananas, and puts a Burgundian spin on the mouthfeel with judicious acids and a touch of caramel. It's delicious, complex and should age nicely for another five to six years.
This barrel-fermented wine drinks like a beautifully proportioned Chardonnay. It takes bright, intense fruit flavors of melon, yellow apples and green bananas, and puts a Burgundian spin on the mouthfeel with judicious acids and a touch of caramel. It's delicious, complex and should age nicely for another five to six years.
This barrel-fermented wine drinks like a beautifully proportioned Chardonnay. It takes bright, intense fruit flavors of melon, yellow apples and green bananas, and puts a Burgundian spin on the mouthfeel with judicious acids and a touch of caramel. It's delicious, complex and should age nicely for another five to six years.