This light- to medium-weight wine is drinkable now—try it with Coffin Bay oysters if you can—but should also age well for up to 15 years. Notes of citrus, lime and crushed stone are mouthwatering and refreshing.
This light- to medium-weight wine is drinkable now—try it with Coffin Bay oysters if you can—but should also age well for up to 15 years. Notes of citrus, lime and crushed stone are mouthwatering and refreshing.
This light- to medium-weight wine is drinkable now—try it with Coffin Bay oysters if you can—but should also age well for up to 15 years. Notes of citrus, lime and crushed stone are mouthwatering and refreshing.