Butter, pear and cinammon aromas preface tropical fruit on the palate. Feels round and medium-weight, with oak not so obvious until the finish. Even so, Winemaker Cara Morrison says that future vintages will show even less wood.
Butter, pear and cinammon aromas preface tropical fruit on the palate. Feels round and medium-weight, with oak not so obvious until the finish. Even so, Winemaker Cara Morrison says that future vintages will show even less wood.
Butter, pear and cinammon aromas preface tropical fruit on the palate. Feels round and medium-weight, with oak not so obvious until the finish. Even so, Winemaker Cara Morrison says that future vintages will show even less wood.