This small-batch Bourbon is finished in casks that are one-quarter the size of regular barrels, hence the name. That extra four to five years in small casks (on top of five to six years in regular barrels) creates layers of caramel, crème brûlée and dried fruit, which finish with clove and allspice sparks.
This small-batch Bourbon is finished in casks that are one-quarter the size of regular barrels, hence the name. That extra four to five years in small casks (on top of five to six years in regular barrels) creates layers of caramel, crème brûlée and dried fruit, which finish with clove and allspice sparks.
This small-batch Bourbon is finished in casks that are one-quarter the size of regular barrels, hence the name. That extra four to five years in small casks (on top of five to six years in regular barrels) creates layers of caramel, crème brûlée and dried fruit, which finish with clove and allspice sparks.