This plush, full-bodied wine is already delicious, delivering wave after wave of savory fruit flavor, something like soy-marinated, char-grilled beef. Tannins are supple enough to make this wine drinkable now, yet plentiful enough to suggest ample cellaring potential. Drink now-2030.
This plush, full-bodied wine is already delicious, delivering wave after wave of savory fruit flavor, something like soy-marinated, char-grilled beef. Tannins are supple enough to make this wine drinkable now, yet plentiful enough to suggest ample cellaring potential. Drink now-2030.
This plush, full-bodied wine is already delicious, delivering wave after wave of savory fruit flavor, something like soy-marinated, char-grilled beef. Tannins are supple enough to make this wine drinkable now, yet plentiful enough to suggest ample cellaring potential. Drink now-2030.