A touch of smoky petrol in the aroma and flavor adds intrigue to this full-bodied, creamy-textured wine. A lot of effort in the winery, including native fermentation, 33% new French barrels and lees stirring helped it have a good sense of depth and richness without being overripe, contributing a mouthflling sensation and lingering finish.
A touch of smoky petrol in the aroma and flavor adds intrigue to this full-bodied, creamy-textured wine. A lot of effort in the winery, including native fermentation, 33% new French barrels and lees stirring helped it have a good sense of depth and richness without being overripe, contributing a mouthflling sensation and lingering finish.
A touch of smoky petrol in the aroma and flavor adds intrigue to this full-bodied, creamy-textured wine. A lot of effort in the winery, including native fermentation, 33% new French barrels and lees stirring helped it have a good sense of depth and richness without being overripe, contributing a mouthflling sensation and lingering finish.