Toasty, oak-based spice and baked-apple aromas are sweet and woody, while the rest of the wine is resiny, with flavors of cinnamon, spiced applesauce and banana. Finishes with little fruit and a lot of faux oak flavor. Sticky as well.
Toasty, oak-based spice and baked-apple aromas are sweet and woody, while the rest of the wine is resiny, with flavors of cinnamon, spiced applesauce and banana. Finishes with little fruit and a lot of faux oak flavor. Sticky as well.
Toasty, oak-based spice and baked-apple aromas are sweet and woody, while the rest of the wine is resiny, with flavors of cinnamon, spiced applesauce and banana. Finishes with little fruit and a lot of faux oak flavor. Sticky as well.