Previously from all Seven Hills vineyard grapes, this estate bottling now sources almost half its grapes from the high-altitude, mineral-driven Ferguson vineyard. Peppery spices elevate the nose, leading into a young, tight wine with compact cranberry and strawberry fruit. The depth and minerality are exceptional.
Previously from all Seven Hills vineyard grapes, this estate bottling now sources almost half its grapes from the high-altitude, mineral-driven Ferguson vineyard. Peppery spices elevate the nose, leading into a young, tight wine with compact cranberry and strawberry fruit. The depth and minerality are exceptional.
Previously from all Seven Hills vineyard grapes, this estate bottling now sources almost half its grapes from the high-altitude, mineral-driven Ferguson vineyard. Peppery spices elevate the nose, leading into a young, tight wine with compact cranberry and strawberry fruit. The depth and minerality are exceptional.