Principally Tempranillo, this blended red shows light berry fruit and stiff, earthy tannins. Aged 17 months in 17% new French oak, it doesn't quite come into balance, and finishes with chalky acids.
Principally Tempranillo, this blended red shows light berry fruit and stiff, earthy tannins. Aged 17 months in 17% new French oak, it doesn't quite come into balance, and finishes with chalky acids.
Principally Tempranillo, this blended red shows light berry fruit and stiff, earthy tannins. Aged 17 months in 17% new French oak, it doesn't quite come into balance, and finishes with chalky acids.