Fragrances of exotic fruit, tomato vine and dried hay come with a hint of balsamic herbs. The savory palate delivers apricot, honeydew melon, and yellow bell pepper accented with notes of sage, mint and thyme. Pair this with asparagus risotto.
Fragrances of exotic fruit, tomato vine and dried hay come with a hint of balsamic herbs. The savory palate delivers apricot, honeydew melon, and yellow bell pepper accented with notes of sage, mint and thyme. Pair this with asparagus risotto.
Fragrances of exotic fruit, tomato vine and dried hay come with a hint of balsamic herbs. The savory palate delivers apricot, honeydew melon, and yellow bell pepper accented with notes of sage, mint and thyme. Pair this with asparagus risotto.