An 80-20 blend of Sangiovese and Canaiolo, this shows bright tones of cherry and blueberry, with a touch of bitter almond in the background. The wine's freshness would pair well with pasta with melted cheese.
An 80-20 blend of Sangiovese and Canaiolo, this shows bright tones of cherry and blueberry, with a touch of bitter almond in the background. The wine's freshness would pair well with pasta with melted cheese.
An 80-20 blend of Sangiovese and Canaiolo, this shows bright tones of cherry and blueberry, with a touch of bitter almond in the background. The wine's freshness would pair well with pasta with melted cheese.