70% Grenache and 30% Shiraz, it absolutely needs to be decanted a few hours before drinking. (Straight out of the bottle it pulls that overpowering, cherry-and-alcohol trick that Grenache can play.) Once it settles down you'll find black cherry fruit and some charcoal-toast accents, which persist through the finish. Not a tannic wine, but packs a whollop with New World flavor.
70% Grenache and 30% Shiraz, it absolutely needs to be decanted a few hours before drinking. (Straight out of the bottle it pulls that overpowering, cherry-and-alcohol trick that Grenache can play.) Once it settles down you'll find black cherry fruit and some charcoal-toast accents, which persist through the finish. Not a tannic wine, but packs a whollop with New World flavor.
70% Grenache and 30% Shiraz, it absolutely needs to be decanted a few hours before drinking. (Straight out of the bottle it pulls that overpowering, cherry-and-alcohol trick that Grenache can play.) Once it settles down you'll find black cherry fruit and some charcoal-toast accents, which persist through the finish. Not a tannic wine, but packs a whollop with New World flavor.