A wood-aged wine from the heart of the Dão, it has tannins, a tense mineral structure and layer after layer of black currant fruit and acidity. Dark and brooding at this stage, it needs to age for several years. Drink from 2016.
A wood-aged wine from the heart of the Dão, it has tannins, a tense mineral structure and layer after layer of black currant fruit and acidity. Dark and brooding at this stage, it needs to age for several years. Drink from 2016.
A wood-aged wine from the heart of the Dão, it has tannins, a tense mineral structure and layer after layer of black currant fruit and acidity. Dark and brooding at this stage, it needs to age for several years. Drink from 2016.