Here's a delicious ripasso, with mouthwatering aromas of black fruit, mushroom and white pepper. Mouthfuls of ripe black cherry, nutmeg and licorice flood the palate. Its velvety texture is uplifted by fresh acidity, making it perfect for rich pastas or steaks.
Here's a delicious ripasso, with mouthwatering aromas of black fruit, mushroom and white pepper. Mouthfuls of ripe black cherry, nutmeg and licorice flood the palate. Its velvety texture is uplifted by fresh acidity, making it perfect for rich pastas or steaks.
Here's a delicious ripasso, with mouthwatering aromas of black fruit, mushroom and white pepper. Mouthfuls of ripe black cherry, nutmeg and licorice flood the palate. Its velvety texture is uplifted by fresh acidity, making it perfect for rich pastas or steaks.