A scent of burnt sugar hits the nose first, followed by blasts of papaya and kiwi. The palate tastes off-dry, and it offers a caramelized flavor. The wine clings to the palate on the finish, which gives it some length.
A scent of burnt sugar hits the nose first, followed by blasts of papaya and kiwi. The palate tastes off-dry, and it offers a caramelized flavor. The wine clings to the palate on the finish, which gives it some length.
A scent of burnt sugar hits the nose first, followed by blasts of papaya and kiwi. The palate tastes off-dry, and it offers a caramelized flavor. The wine clings to the palate on the finish, which gives it some length.