Toast, coffee, vanilla, dill and other wood spices are far out-front on the aromas. They vie for attention on the palate as well, never seeming to marry with the fruit while still providing enjoyment.
Toast, coffee, vanilla, dill and other wood spices are far out-front on the aromas. They vie for attention on the palate as well, never seeming to marry with the fruit while still providing enjoyment.
Toast, coffee, vanilla, dill and other wood spices are far out-front on the aromas. They vie for attention on the palate as well, never seeming to marry with the fruit while still providing enjoyment.