Fat in mouthfeel, waxy and earthy in aroma and packed with apricot and almond flavors, this layered and concentrated wine emphasizes savory notes rather than fruity ones and lushness in texture rather than crispness. Dried meats like prosciutto and salami could make great pairings.
Fat in mouthfeel, waxy and earthy in aroma and packed with apricot and almond flavors, this layered and concentrated wine emphasizes savory notes rather than fruity ones and lushness in texture rather than crispness. Dried meats like prosciutto and salami could make great pairings.
Fat in mouthfeel, waxy and earthy in aroma and packed with apricot and almond flavors, this layered and concentrated wine emphasizes savory notes rather than fruity ones and lushness in texture rather than crispness. Dried meats like prosciutto and salami could make great pairings.