“Ramato,” or copper-colored Pinot Grigios like this, are becoming steadily popular. You get the best of Pinot Grigio in what is basically a rosé wine. Aromas here include slight shadings of cranberry and pomegranate seed, but the largest component of the bouquet focuses on white wine aromas of stone fruit and citrus.
“Ramato,” or copper-colored Pinot Grigios like this, are becoming steadily popular. You get the best of Pinot Grigio in what is basically a rosé wine. Aromas here include slight shadings of cranberry and pomegranate seed, but the largest component of the bouquet focuses on white wine aromas of stone fruit and citrus.
“Ramato,” or copper-colored Pinot Grigios like this, are becoming steadily popular. You get the best of Pinot Grigio in what is basically a rosé wine. Aromas here include slight shadings of cranberry and pomegranate seed, but the largest component of the bouquet focuses on white wine aromas of stone fruit and citrus.