This deep red-violet wine has a nose of blackberry, cassis and roast meat. With strong tannins buffered by equally strong acidity, it has flavors of cassis, black cherry, flame broiled meat, leather and violet. Rigid tannins are subdued by a bright burst of cranberry on the finish.
This deep red-violet wine has a nose of blackberry, cassis and roast meat. With strong tannins buffered by equally strong acidity, it has flavors of cassis, black cherry, flame broiled meat, leather and violet. Rigid tannins are subdued by a bright burst of cranberry on the finish.
This deep red-violet wine has a nose of blackberry, cassis and roast meat. With strong tannins buffered by equally strong acidity, it has flavors of cassis, black cherry, flame broiled meat, leather and violet. Rigid tannins are subdued by a bright burst of cranberry on the finish.
This deep red-violet wine has a nose of blackberry, cassis and roast meat. With strong tannins buffered by equally strong acidity, it has flavors of cassis, black cherry, flame broiled meat, leather and violet. Rigid tannins are subdued by a bright burst of cranberry on the finish.