Waxy, honeyed aromas of melon and white flowers lead to a plump, leesy, creamy but balanced palate full of bready notes, stone-fruit flavors and vanilla. Another wave of leesy vanilla, melon, tropical fruit and cream takes over the finish. This contains Viognier, Garnacha Blanca and Chenin Blanc, a small portion of which was barrel fermented.
Waxy, honeyed aromas of melon and white flowers lead to a plump, leesy, creamy but balanced palate full of bready notes, stone-fruit flavors and vanilla. Another wave of leesy vanilla, melon, tropical fruit and cream takes over the finish. This contains Viognier, Garnacha Blanca and Chenin Blanc, a small portion of which was barrel fermented.
Waxy, honeyed aromas of melon and white flowers lead to a plump, leesy, creamy but balanced palate full of bready notes, stone-fruit flavors and vanilla. Another wave of leesy vanilla, melon, tropical fruit and cream takes over the finish. This contains Viognier, Garnacha Blanca and Chenin Blanc, a small portion of which was barrel fermented.
Waxy, honeyed aromas of melon and white flowers lead to a plump, leesy, creamy but balanced palate full of bready notes, stone-fruit flavors and vanilla. Another wave of leesy vanilla, melon, tropical fruit and cream takes over the finish. This contains Viognier, Garnacha Blanca and Chenin Blanc, a small portion of which was barrel fermented.