The Dardis designate is a mix of Wädenswil and Dijon 115 clones, aged in 30% new French oak. This is light and tangy, showing detailed flavors of just-ripe berries framed in citrus-peel phenolics. The oak is hiding at the moment, but the acids are in full view.
The Dardis designate is a mix of Wädenswil and Dijon 115 clones, aged in 30% new French oak. This is light and tangy, showing detailed flavors of just-ripe berries framed in citrus-peel phenolics. The oak is hiding at the moment, but the acids are in full view.
The Dardis designate is a mix of Wädenswil and Dijon 115 clones, aged in 30% new French oak. This is light and tangy, showing detailed flavors of just-ripe berries framed in citrus-peel phenolics. The oak is hiding at the moment, but the acids are in full view.
The Dardis designate is a mix of Wädenswil and Dijon 115 clones, aged in 30% new French oak. This is light and tangy, showing detailed flavors of just-ripe berries framed in citrus-peel phenolics. The oak is hiding at the moment, but the acids are in full view.