Jammy blackberry and plum fruits are upfront on the bouquet, with background hints of bramble, baking spice, cured meat and sweet oak. Medium acidity and lightly structured tannins lend an appealing texture to the mouthfeel, with hickory-smoked bacon and peppered black-fruit preserve flavors hanging on to the finish. Drink now.
Jammy blackberry and plum fruits are upfront on the bouquet, with background hints of bramble, baking spice, cured meat and sweet oak. Medium acidity and lightly structured tannins lend an appealing texture to the mouthfeel, with hickory-smoked bacon and peppered black-fruit preserve flavors hanging on to the finish. Drink now.
Jammy blackberry and plum fruits are upfront on the bouquet, with background hints of bramble, baking spice, cured meat and sweet oak. Medium acidity and lightly structured tannins lend an appealing texture to the mouthfeel, with hickory-smoked bacon and peppered black-fruit preserve flavors hanging on to the finish. Drink now.
Jammy blackberry and plum fruits are upfront on the bouquet, with background hints of bramble, baking spice, cured meat and sweet oak. Medium acidity and lightly structured tannins lend an appealing texture to the mouthfeel, with hickory-smoked bacon and peppered black-fruit preserve flavors hanging on to the finish. Drink now.