The electric-purple color and foxy aromas of syrupy berry fruits and yeast should put you on red alert. In the mouth, this is heavy, overly acidic and rock-hard in terms of tannins. Grapy sour stunted flavors match the color, aromas and mouthfeel.
The electric-purple color and foxy aromas of syrupy berry fruits and yeast should put you on red alert. In the mouth, this is heavy, overly acidic and rock-hard in terms of tannins. Grapy sour stunted flavors match the color, aromas and mouthfeel.
The electric-purple color and foxy aromas of syrupy berry fruits and yeast should put you on red alert. In the mouth, this is heavy, overly acidic and rock-hard in terms of tannins. Grapy sour stunted flavors match the color, aromas and mouthfeel.
The electric-purple color and foxy aromas of syrupy berry fruits and yeast should put you on red alert. In the mouth, this is heavy, overly acidic and rock-hard in terms of tannins. Grapy sour stunted flavors match the color, aromas and mouthfeel.