It's pretty hard in mouth-numbing tannins. But it's also vastly rich in blackberries, dark chocolate, cassis liqueur, peppery spices, smoky oak, and a note of bacon, with all its umami attractions. Showing power but not much finesse now, it will hold through 2017. Beyond that, its future is risky.
It's pretty hard in mouth-numbing tannins. But it's also vastly rich in blackberries, dark chocolate, cassis liqueur, peppery spices, smoky oak, and a note of bacon, with all its umami attractions. Showing power but not much finesse now, it will hold through 2017. Beyond that, its future is risky.
It's pretty hard in mouth-numbing tannins. But it's also vastly rich in blackberries, dark chocolate, cassis liqueur, peppery spices, smoky oak, and a note of bacon, with all its umami attractions. Showing power but not much finesse now, it will hold through 2017. Beyond that, its future is risky.
It's pretty hard in mouth-numbing tannins. But it's also vastly rich in blackberries, dark chocolate, cassis liqueur, peppery spices, smoky oak, and a note of bacon, with all its umami attractions. Showing power but not much finesse now, it will hold through 2017. Beyond that, its future is risky.