Crushed bricks, rose petals, red currants and grape syrup are sprinkled with elegant black spices in this blend of 80% Sangiovese and 20% Merlot by Steve and Chrystal Clifton. The palate is silky, redolent with mulberry and tart plums skins, amped up by sagebrush and thyme. It's perfect for a variety of foods.
Crushed bricks, rose petals, red currants and grape syrup are sprinkled with elegant black spices in this blend of 80% Sangiovese and 20% Merlot by Steve and Chrystal Clifton. The palate is silky, redolent with mulberry and tart plums skins, amped up by sagebrush and thyme. It's perfect for a variety of foods.
Crushed bricks, rose petals, red currants and grape syrup are sprinkled with elegant black spices in this blend of 80% Sangiovese and 20% Merlot by Steve and Chrystal Clifton. The palate is silky, redolent with mulberry and tart plums skins, amped up by sagebrush and thyme. It's perfect for a variety of foods.
Crushed bricks, rose petals, red currants and grape syrup are sprinkled with elegant black spices in this blend of 80% Sangiovese and 20% Merlot by Steve and Chrystal Clifton. The palate is silky, redolent with mulberry and tart plums skins, amped up by sagebrush and thyme. It's perfect for a variety of foods.