Here's a thick and concentrated Brunello with meaty aromas of smoked bacon and air-dried beef. The fruit notes are on the mature, jammy side and there's also a hint of wet earth or white mushroom that is typical of Sangiovese Grosso in warmer vintages like 2005. It delivers gritty, raw tannins that need a few years to unwind.
Here's a thick and concentrated Brunello with meaty aromas of smoked bacon and air-dried beef. The fruit notes are on the mature, jammy side and there's also a hint of wet earth or white mushroom that is typical of Sangiovese Grosso in warmer vintages like 2005. It delivers gritty, raw tannins that need a few years to unwind.
Here's a thick and concentrated Brunello with meaty aromas of smoked bacon and air-dried beef. The fruit notes are on the mature, jammy side and there's also a hint of wet earth or white mushroom that is typical of Sangiovese Grosso in warmer vintages like 2005. It delivers gritty, raw tannins that need a few years to unwind.
Here's a thick and concentrated Brunello with meaty aromas of smoked bacon and air-dried beef. The fruit notes are on the mature, jammy side and there's also a hint of wet earth or white mushroom that is typical of Sangiovese Grosso in warmer vintages like 2005. It delivers gritty, raw tannins that need a few years to unwind.