Blue flower, ripe cherry, leather and cake spice aromas carry over to the palate along with velvety tannins. Reflecting the heat of the vintage, it's forward and evolved with soft acidity. Drink through 2019.
Blue flower, ripe cherry, leather and cake spice aromas carry over to the palate along with velvety tannins. Reflecting the heat of the vintage, it's forward and evolved with soft acidity. Drink through 2019.
Blue flower, ripe cherry, leather and cake spice aromas carry over to the palate along with velvety tannins. Reflecting the heat of the vintage, it's forward and evolved with soft acidity. Drink through 2019.
Blue flower, ripe cherry, leather and cake spice aromas carry over to the palate along with velvety tannins. Reflecting the heat of the vintage, it's forward and evolved with soft acidity. Drink through 2019.