Red-cheeked apple peel and freshly-cut apple tart on the nose make for an irresistible opening. There is a bright, lemony streak of acidity at the core, cushioned by soft mousse and a soft background of yeasty autolysis. This is slender, taut and refreshing, with a completely satisfying chalky, stony background.
Red-cheeked apple peel and freshly-cut apple tart on the nose make for an irresistible opening. There is a bright, lemony streak of acidity at the core, cushioned by soft mousse and a soft background of yeasty autolysis. This is slender, taut and refreshing, with a completely satisfying chalky, stony background.
Red-cheeked apple peel and freshly-cut apple tart on the nose make for an irresistible opening. There is a bright, lemony streak of acidity at the core, cushioned by soft mousse and a soft background of yeasty autolysis. This is slender, taut and refreshing, with a completely satisfying chalky, stony background.
Red-cheeked apple peel and freshly-cut apple tart on the nose make for an irresistible opening. There is a bright, lemony streak of acidity at the core, cushioned by soft mousse and a soft background of yeasty autolysis. This is slender, taut and refreshing, with a completely satisfying chalky, stony background.