A ripe and tasty style of Zinfandel from a grand old name in the Sierra Foothills. The maple and brown sugar tones from new oak integrate well with ripe but not overripe fruit flavors. Touches of clove and black pepper come out as you sip, adding welcome nuances.
A ripe and tasty style of Zinfandel from a grand old name in the Sierra Foothills. The maple and brown sugar tones from new oak integrate well with ripe but not overripe fruit flavors. Touches of clove and black pepper come out as you sip, adding welcome nuances.
A ripe and tasty style of Zinfandel from a grand old name in the Sierra Foothills. The maple and brown sugar tones from new oak integrate well with ripe but not overripe fruit flavors. Touches of clove and black pepper come out as you sip, adding welcome nuances.
A ripe and tasty style of Zinfandel from a grand old name in the Sierra Foothills. The maple and brown sugar tones from new oak integrate well with ripe but not overripe fruit flavors. Touches of clove and black pepper come out as you sip, adding welcome nuances.