This very dry wine shows the spicy, briary flavors of Dry Creek Valley Zinfandel. The flavors are of wild black and red berries, currants, brambly nettles, pepper, Chinese 5 spice, espresso and a hint of earthy dark chocolate. Quite a fine, complex drink that wants smoky, charred meats, like barbecued ribs, pork, or a rich grilled steak.
This very dry wine shows the spicy, briary flavors of Dry Creek Valley Zinfandel. The flavors are of wild black and red berries, currants, brambly nettles, pepper, Chinese 5 spice, espresso and a hint of earthy dark chocolate. Quite a fine, complex drink that wants smoky, charred meats, like barbecued ribs, pork, or a rich grilled steak.
This very dry wine shows the spicy, briary flavors of Dry Creek Valley Zinfandel. The flavors are of wild black and red berries, currants, brambly nettles, pepper, Chinese 5 spice, espresso and a hint of earthy dark chocolate. Quite a fine, complex drink that wants smoky, charred meats, like barbecued ribs, pork, or a rich grilled steak.
This very dry wine shows the spicy, briary flavors of Dry Creek Valley Zinfandel. The flavors are of wild black and red berries, currants, brambly nettles, pepper, Chinese 5 spice, espresso and a hint of earthy dark chocolate. Quite a fine, complex drink that wants smoky, charred meats, like barbecued ribs, pork, or a rich grilled steak.