The low alcohol suggests either grapes that were barely ripe, or some significant residual sugar. Flavors dont seem too green, certainly not vegetal, more to the citrus and fresh herb side of the spectrum. If there is r.s. it is masked by the acidity, and so you have a mellow, round, citrusy, mouth-pleasing all-purpose white wine.
The low alcohol suggests either grapes that were barely ripe, or some significant residual sugar. Flavors dont seem too green, certainly not vegetal, more to the citrus and fresh herb side of the spectrum. If there is r.s. it is masked by the acidity, and so you have a mellow, round, citrusy, mouth-pleasing all-purpose white wine.
The low alcohol suggests either grapes that were barely ripe, or some significant residual sugar. Flavors dont seem too green, certainly not vegetal, more to the citrus and fresh herb side of the spectrum. If there is r.s. it is masked by the acidity, and so you have a mellow, round, citrusy, mouth-pleasing all-purpose white wine.
The low alcohol suggests either grapes that were barely ripe, or some significant residual sugar. Flavors dont seem too green, certainly not vegetal, more to the citrus and fresh herb side of the spectrum. If there is r.s. it is masked by the acidity, and so you have a mellow, round, citrusy, mouth-pleasing all-purpose white wine.