Blackberry aromas lead to a round palate housing rubbery tannins. Baked black-fruit flavors are heavily oaked, and the finish is a bit hot and rough.
Blackberry aromas lead to a round palate housing rubbery tannins. Baked black-fruit flavors are heavily oaked, and the finish is a bit hot and rough.
Blackberry aromas lead to a round palate housing rubbery tannins. Baked black-fruit flavors are heavily oaked, and the finish is a bit hot and rough.
Blackberry aromas lead to a round palate housing rubbery tannins. Baked black-fruit flavors are heavily oaked, and the finish is a bit hot and rough.