This Chardonnay from the cool-climate Adelaide Hills offers plenty to like for the price: hints of toast and vanilla frame fruit that ranges from grilled peaches and pears to ripe melons. Round without being overly rich, this could be served as an apéritif, or with chicken or fish dishes.
Old Bridge Cellars
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Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.