Made from 57% Sémillon, the rest Sauvignon Blanc, this proprietary, estate wine is 100% barrel-fermented and built to age, a studious take on sultry oak and viscosity. Golden Delicious apple highlights the taste experience, reaching rich, concentrated proportion, before the wine finds its balance on the finish. Drink now through 2020.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.