This cuvée is made with the oldest Wädenswil plantings at the estate. It's broadly fruity with delicious strawberry flavors front and center. Supporting acids are proportionate and fresh. Although relatively light, this elegant, graceful wine is ready for immediate enjoyment.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.