This is soft and lightly scented with citrus. Aromas of lemon peel precede light flavors of citrus and green apple. It's a simple, quaffable white wine, with a bit of Riesling and Viognier in the blend.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.