Sourced from old vines, this elegant offering shows delicious fruit and great depth of flavor. The tannins slide easily into the red berry note and layered acidity. It shows the structure of the Douro while maintaing an accessible style.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.