Light in aromas, this wine shows light honeydew, gray slate, wet cement and a hint of butter crisps on the nose. The palate is also delicate, with lime juice that arises on the midpalate and lasts through the finish. Citrus-blossom elements add to the bright, light and tight flavors.
A fifth generation Californian originally from San Jose, Matt Kettmann covers California’s Central Coast and South Coast for the magazine. He is also the senior editor of The Santa Barbara Independent, where he’s worked since 1999, has written for the New York Times, Time Magazine, Wine Spectator, and Smithsonian, and co-founded New Noise Santa Barbara, a music festival.Email: firstname.lastname@example.org.