This is a very ripe, modern, dark-styled wine with rich berry, tobacco, cola, spice and rooty aromas. The palate is meaty and muscular, but ultimately a bit soft. Flavors of baked berry, prune and licorice finish with toasty oak as well as an extracted, ultraripe texture. Drink through 2019.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.