A blend of equal parts Cabernet Sauvignon and Syrah, with smaller dollops of Petite Sirah, Merlot and Malbec, this is a dark, inky wine, brawny in leather, clove and meat. Big-bodied and oaky, it finishes in a sea of brambly blackberry and wild game.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.