Cedar, coconut, tobacco and earthy berry aromas are typical of Rioja. This is juicy and zesty in the mouth, with bright acidity. Flavors of berry, vanilla and earth finish strong. This is an excellent but not overly complicated wine; drink through 2024.
USA Wine West
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.