A little sweet and candied on the nose but there are also floral aromas that are alluring. The palate is plump but offers good balance and structure, while the flavors run toward beefy dark berry fruit, spice and chocolate. Long, deep and roasted on the finish. Quite good for ten bucks.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.