Dried black raspberry and cherry fruit aromas are accented by hints of forest floor, licorice and sweet spice on the nose of this Syrah, Grenache and Carignan blend. The medium-weight palate offers plum- and cherry-skin flavors, while a peppery spice lingers on the finish alongside a firm tannic grip.
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Managing Editor, Print, and Tasting Director
Reviews wines from South Africa and Languedoc-Roussillon.
Buzzeo joined Wine Enthusiast Magazine
in 2006 as a tasting coordinator, and eventually became Tasting Director and Senior Editor, responsible for overseeing all aspects of the tasting and review program. Most recently, Buzzeo assumed the role of Managing Editor. Since coming to Wine Enthusiast
, she has made it one of her personal missions to promote the acceptance of cross-drinking, encouraging everyone to embrace finely crafted libations across all beverage categories. Buzzeo is also an avid homebrewer and a member of the AHA (American Homebrewers Association).